It’s a wonderful feeling to bite into a lasagne – and know that it’s gluten-free and dairy-free! This is a vegetarian one made with earthy sweet spinach and pine nuts, with a nutmeg-flavoured cheese sauce and a layer of dairy-free pesto to add zing. Packed with nutrition from the antioxidant-, calcium-, magnesium- and iron-packed spinach…
- Skip to primary navigation
- Skip to content
- Skip to primary sidebar
- Skip to secondary sidebar
- Skip to footer
